L'altro Mastai near Ponte Sant'Angelo

Tucked away on a tiny street near the bridge to the Castel Sant'Angelo on Via Giraud, 53, is a restaurant unlike the typical Roman trattoria. L'altro Mastai, opened four years ago, is innovative, unexpected, and truly a gourmet experience. The menu offers many interesting twists on Roman dishes such as hen soup with Jerusalem artichoke and braised veal with parsley sauce. There is always a tasting menu with wines to match. The wine list is extensive and offers selections from all over Italy and Europe in all price ranges. The chef often circulates around the dining room after the meal, so don't miss the opportunity to talk to him about your exquisite food. Reservations are necessary. According to Zagat, the restaurant will be moving to a new location in winter of 2008-Via delle Terme di Traiano, 4a, near the Colosseum.

Comments

Post a Comment

Popular posts from this blog

La Cucina Romana (Roman Cuisine)

Image
Are you dreaming of the baked artichoke hearts ( carciofi al forno ) that you had on your last visit to Rome? What about your favorite Roman risotto? The food of Rome is distinct within Italy, and the Italian restaurants in the U.S. will rarely feature Roman dishes. So you can do the next best thing until you return to Rome-make it yourself! The cookbook Roma : Authentic Recipes from In and Around the Eternal City by Julia della Croce features contemporary recipes from Rome and the region surrounding the city, Lazio. In addition, she provides informative sections on Roman wine, cheese, typical Roman ingredients, and even some restaurant suggestions for your next visit. My favorite recipe, rigatoni with broccoli sauce, uses an unexpected secret ingredient-anchovies! Roma: Authentic Recipes from In and Around the Eternal City
Read more

Elsa Morante-A New Biography

Image
Brilliant Roman writer Elsa Morante led a life that some people only read about. Born in Rome, half Jewish, she married well-known author Alberto Moravia and spent part of World War II hiding in the mountains from the Germans who occupied Rome. Her circle of friends included famous Italian actress Anna Magnani and director Bernardo Bertolucci. A new biography of her life, Woman of Rome: A Life of Elsa Morante by Lily Tuck, whose own father knew Morante well, explores not only the chronological events of Morante's life, but also pays close attention to details such as Morante's style and conversational wit. Read more about the book in the August issue of Vogue (unfortunately not on-line) and in a recent LA Times article.
Read more

Town and Country Recommends: Trattoria

Image
Near the Pantheon at 25 Via Pozzo delle Cornacchie is a modern Sicilian restaurant where celebrity chef Filippo La Mantia cooks in full view of the diners. Stars such as Scarlett Johansson and John Travolta have sampled the modern interpretations of the Sicilian traditions here. Sicilian cuisine is an interesting mix of tastes from Italy, North Africa and the Normans who conquered Sicily in the 11th century. Don't be surprised to see pasta and couscous on the same menu at Trattoria . And be sure to try granita if it's available-you will love this refreshing dessert.
Read more